Cold Hors-doeuvres
-
Filet of Beef on Herb Crouton
-
Asparagus Wrapped in Prosciutto
-
Ham & Asparagus Wraps
-
Chicken Salad Puffs
-
Grilled Chicken & Boursin on Crouton
-
Mozzarella Wrapped in Prosciutto (GF)
-
Chicken and Macadamia Canapes
Bruschetta - on sourdough baguettes
-
Lobster with Gorgonzola garnished with Scallions,
-
Strawberries, Ricotta Cheese, and Arugula
-
Peach with Goat Cheese, drizzled with Balsamic
-
Stuffed Figs with Goat Cheese drizzled with Honey Maple
Hot Hors-doeuvres
-
Mini Gourmet Pizza
-
Chicken Dumplings with Dipping Sauce
-
Chicken and Lemon Grass Pot Stickers
-
Mini Monte Cristo garnished with Sliced Apples
-
Mini Chicken Marsala Pot Pie
-
Chicken & Waffles
-
Pecan Chicken Tenders
-
Sweet & Spicy Meatballs
-
Baked Stuffed Mushrooms
-
Mini Reuben Sandwiches
-
Kielbasa with Mustard Sauce
-
Sausage, Apple & Gorgonzola Canapés
-
Ham & Cheese in Filo
-
Shaomai Dumplings with Ginger Soy Dipping Sauce
-
Miniature Beef Wellington
-
Ham & Cheese Biscuits
-
Mini Quiche
-
Grilled Duck with Raspberry & Brie on Herb Crouton
-
Stuffed New Potato with Bacon (GF)
-
Burger Sliders with Cream Cheese Truffle Chive
-
Asparagus & Ham Spirals
Served in a Signature Glass
-
Chicken Satays with Spicy Peanut Sauce (GF)
-
Creamy Tomato Bisque with Mini Grilled Cheese
-
Beef Bourguignon topped with Crème Fraîche and a touch of Rosemary
-
Lollipop Lamb Chops with Mint Yogurt garnished with Sage
-
Mac & Cheese garnished with Sausage and Shrimp
-
Seafood Martini topped with Avocado and Mango
-
Spicy Chicken Strips with Bleu Cheese Dip
-
Grilled Shrimp with Seasonal Salsa
Bacon Wrapped
-
Scallops served with a Maple Brandy Sauce
-
Sirloin & Gorgonzola
-
Water Chestnuts in a Thai Marinade (GF)
-
Chicken Livers
-
Pineapple Chunks
-
Goat Cheese Stuffed Dates (GF)
-
Shrimp Rubbed with Caribbean Jerk Seasoning
-
Fresh Tomato & Zucchini Salsa Crostini (GF)
-
Stuffed Cherry Tomatoes with Hummus (GF)
-
Petite Vegetarian Wraps (GF)
-
Asparagus Rolls
-
Gourmet Eggs
-
Stuffed New Potatoes with Crème Fraiche (GF)
-
Stuffed Raviolis served with Marinara Sauce
-
Sundried Tomato & Feta Wraps
-
Vegetable Spring Rolls with Peach Chutney
-
Spinach & Cheese Pastries
-
Gourmet Cheese Puffs
-
Vegetable Tempura with Dipping Sauce
-
Sliced Baguettes Topped with Bruschetta
-
Pesto Twists with Feta Spread
-
Stuffed Raviolis with Marinara Sauce
-
Portobello & Brie Cups
-
Mushroom & Pecans in Filo
-
Crostini with Goat Cheese & Mango Chutney
-
Artichokes in Filo
-
Steamed Tortellini with Sauce
-
Asparagus Rolls in Filo
-
Quesadillas with Fruit Salsa
-
Potato Skins with Chives
-
Cucumber Rounds topped with Crabmeat & Mango
-
Cucumber Rounds topped with Salmon
-
Seafood Stuffed Cherry Tomato
-
Smoked Salmon on Rye
-
Smoked Mussels on Crackers (GF)
-
Fresh Shucked Sautéed Lobster Tails
-
Spicy Tuna Canapés
-
Corn Cakes with Shrimp & Guacamole (GF)
-
Roasted Shrimp with Artichoke & Fennel
-
Endive with Seafood Spread
-
Potato Pancakes with Cucumber & Salmon
-
Crab Puffs
-
Lobster Puffs
-
Shrimp Puffs
-
Clam Fritters with Dill Sauce
-
Panang shrimp with a Tangy Chili Sauce
-
Mac & Cheese in Filo Garnished with Maine Lobster
-
Crab Stuffed Mushrooms
-
Crab Cakes with Red Pepper Remoulade
-
Coconut Scallops with Dipping Sauce
-
Coconut Shrimp with Pina Colada Dipping Sauce